Alexander J. Stein<p>Advancements in the <a class="hashtag" href="https://bsky.app/search?q=%23cultivatedmeat" rel="nofollow noopener noreferrer" target="_blank">#cultivatedmeat</a> sector defy early skepticism & surpass expectations. Barriers once deemed insurmountable are overcome & production <a class="hashtag" href="https://bsky.app/search?q=%23costs" rel="nofollow noopener noreferrer" target="_blank">#costs</a> plummet; leading-edge companies achieve costs as low as 8 $/kg already: <a href="https://www.thecellbase.com/news/report-a-second-generation-of-cultivated-meat-companies-breaks-through-projected-cost-barriers" rel="nofollow noopener noreferrer" target="_blank">www.thecellbase.com/news/report-...</a> <a class="hashtag" href="https://bsky.app/search?q=%23meat" rel="nofollow noopener noreferrer" target="_blank">#meat</a> <a class="hashtag" href="https://bsky.app/search?q=%23sustainable" rel="nofollow noopener noreferrer" target="_blank">#sustainable</a> <a class="hashtag" href="https://bsky.app/search?q=%23cleanmeat" rel="nofollow noopener noreferrer" target="_blank">#cleanmeat</a><br><br><a href="https://www.thecellbase.com/news/report-a-second-generation-of-cultivated-meat-companies-breaks-through-projected-cost-barriers" rel="nofollow noopener noreferrer" target="_blank">Report: A second generation of...</a></p>