Earth Notes<p>On the IKEA SMAKLIG Built-in Induction Hob: Review - Is an induction hob better than cooking with gas? How about health and carbon? <a href="https://mastodon.energy/tags/induction" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>induction</span></a> <a href="https://mastodon.energy/tags/cutCarbon" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cutCarbon</span></a> <a href="https://mastodon.energy/tags/airQuality" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>airQuality</span></a> - <a href="https://www.earth.org.uk/note-on-IKEA-SMAKLIG-built-in-induction-hob.html" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">earth.org.uk/note-on-IKEA-SMAK</span><span class="invisible">LIG-built-in-induction-hob.html</span></a></p>